Position the rooster skin and oil inside a saucepan and cook over medium-low warmth right until the pores and skin is cooked and a bit brown.three. Kemudian bakar ayam di atas bara api sambil diolesi sisa bumbu hingga harum, atau oven ayam dengan suhu one hundred eighty°C sambil diolesi sisa bumbu sampai berwarna kuning kecokelatan.If you would li